About

---

The Roxy was created to provide an exciting environment for our guests to experience enjoyment. Simple yet inspired cocktails and responsibly sourced cuisine paired with an Art Deco dining room will lure you in while bespoke service and attention to detail will create memories that keep you coming back.   

From our specialty cocktails and thoughtfully selected wines to the chef driven and creative menu, we focus on quality ingredients and adventurous flavors.  

Chef Rachel Dos Santos has delivered an inspiring selection of meat, fish, and vegetable dishes that are sure to captivate the culinary-minded restaurant goer.  

The Roxy was created from a partnership between Matt Moschella, Drew Buzzio and Justin Buzzio.  Matt and Drew first worked together in establishing Corto, a renowned BYOB in The Heights neighborhood of Jersey City.  Now, Justin has put aside his tenure in one of NYC's most established restaurants to match the team with a first-class beverage program in Bergen Lafayette, Jersey City.